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wine

SIERRA NOBLE

VARIETY

Tempranillo (80%) – Syrah (20%).

PRODUCTION

Controlled fermentation at 22 ºC in stainless steel tanks.

TASTER’S NOTE

Wine with an intense colour. Very tasty on the palate, full and consistent. Balance between fruit and an ineffable sensation of ripe fruit.

GASTRONOMY

Serve at a temperature between 15 °C and 17ºC. Perfect to accompany light dishes, rice, pasta or fish.

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